The Clarinet BBoard
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Author: Dibbs
Date: 2017-03-28 17:01
I'm pretty sure I remember them wrapped in just newspaper in the 60s. It's a long time ago. I could be wrong. They were definitely fried in beef dripping though.
Regardless, it must have been the smell of soot and engine oil that made them special.
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jonnyswife |
2017-03-26 02:04 |
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Tony F |
2017-03-26 14:22 |
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Caroline Smale |
2017-03-27 02:36 |
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Ed Palanker |
2017-03-27 17:47 |
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Philip Caron |
2017-03-27 19:14 |
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Bob Bernardo |
2017-03-28 07:06 |
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nellsonic |
2017-03-28 09:06 |
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Chris P |
2017-03-28 10:07 |
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Dibbs |
2017-03-28 13:40 |
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ruben |
2017-03-28 13:31 |
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jonnyswife |
2017-04-01 13:39 |
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ruben |
2017-04-01 16:54 |
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Chris P |
2017-03-28 15:05 |
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Dibbs |
2017-03-28 17:01 |
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Chris P |
2017-03-28 17:38 |
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Ed Palanker |
2017-03-28 17:45 |
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Philip Caron |
2017-03-28 19:14 |
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jonnyswife |
2017-04-01 13:35 |
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SimpleSystemFan |
2017-04-05 14:47 |
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Philip Caron |
2017-04-05 18:37 |
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ruben |
2017-04-11 12:47 |
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gkern |
2017-04-11 20:24 |
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ruben |
2017-04-12 09:48 |
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Wes |
2017-04-11 22:27 |
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DavidBlumberg |
2017-04-12 06:00 |
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alanporter |
2017-04-12 06:51 |
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thereallukasj |
2017-04-12 09:50 |
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