 The Oboe BBoard
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Author: mjfoboe
Date: 2010-02-24 22:30
Hi,
I would like to share an observation about getting better pitch stability in the upper register. This tip came from my teacher.
In the extreme corners of the blend - you make a very defined separation between the tip and the heart. This is done by scraping the tip/blend at the corners at an angle - with the knife at 45 degrees.
Another observation about whistles in a reed. I find that if you scrap the heart at the corners right above the defined blend - the whistles go away.
Have anyone else had similar experiences / observations?
Mark
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Tip Blend new |
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mjfoboe |
2010-02-24 22:30 |
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ohsuzan |
2010-02-25 02:06 |
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JRJINSA |
2010-02-25 15:47 |
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GoodWinds |
2010-03-07 23:15 |
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The Clarinet Pages
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