 The Oboe BBoard
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Author: RobinDesHautbois
Date: 2011-02-07 18:08
I'm old-school when it comes to cutting things.
My favourite finishing stone is a double-sided ceramic stone you get in hunting/fishing stores. "Spyderco", made in the USA. => no oil, water or anything. Clean once in a while with regular kitchen scouring powder!
Of course, every once in a while, knives need their bevel flatened (the one you put in yourself), for that, there's no beating the Norton India Fine stone (needs oil).
Robin Tropper
M.A.Sc., B.Mus., B.Ed.
http://RobinDesHautbois.blogspot.ca/music
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Theyoungoboist |
2011-01-31 03:24 |
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mjfoboe |
2011-01-31 12:29 |
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Oboe Craig |
2011-01-31 20:20 |
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Theyoungoboist |
2011-02-03 04:53 |
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Oboe Craig |
2011-02-03 14:22 |
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RobinDesHautbois |
2011-02-07 15:56 |
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Oboe Craig |
2011-02-07 17:54 |
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RobinDesHautbois |
2011-02-07 18:08 |
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Theyoungoboist |
2011-02-07 19:32 |
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Oboe Craig |
2011-02-07 19:54 |
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RobinDesHautbois |
2011-02-07 20:14 |
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johnt |
2011-02-07 19:03 |
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johnt |
2011-02-07 21:48 |
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jhoyla |
2011-02-08 09:56 |
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johnt |
2011-02-08 18:23 |
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jhoyla |
2011-02-09 08:41 |
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The Clarinet Pages
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