The Oboe BBoard
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Author: plclemo
Date: 2010-05-24 16:08
Jeremy, THANK YOU. That "article" was QUITE informative. I have a professional oboist that will be assisting me in my purchase. I agree with the statement about the keywork (to some extent). The BASSOON also has complicated keys. The ONE THING that I am REALLY having trouble with is that I think I need to put my fingertips on a diet! They seem TOO fat! I'm sure that the uncomfortable fat feeling I am having right now will disappear with time and familiarity with the instrument, BUT for NOW THEY ARE FAT!!!!!! Clarinets are a bit more forgiving and saxophones are DEFINITELY forgiving!
THANKS AGAIN for your help.
Paula
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plclemo |
2010-05-22 10:52 |
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mjfoboe |
2010-05-22 12:26 |
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plclemo |
2010-05-22 14:34 |
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Chris P |
2010-05-22 13:58 |
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plclemo |
2010-05-22 14:40 |
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mjfoboe |
2010-05-22 15:02 |
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plclemo |
2010-05-22 15:48 |
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Chris P |
2010-05-22 15:44 |
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plclemo |
2010-05-22 15:51 |
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ohsuzan |
2010-05-22 23:27 |
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mjfoboe |
2010-05-23 11:16 |
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justme |
2010-05-24 03:06 |
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jhoyla |
2010-05-24 07:28 |
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plclemo |
2010-05-24 16:08 |
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justme |
2010-05-25 13:12 |
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