The Oboe BBoard
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Author: ClariTone
Date: 2006-06-11 16:18
Thanks all for the great advice. My reed strengths range from medium soft to hard (all from the same maker) so I must be biting. I have and will continue to use your great advice. I will also return for a consultation with my former instructor. Thank you all soo much!!!
Your replies have brought up another important question: Should ones oboe embouchure remain stationary throughtout the range of the oboe, or does one manipulate the size and shape of the oral cavity for certain registers???
Thanks!!!
Clayton
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ClariTone |
2006-06-10 16:54 |
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Dutchy |
2006-06-10 17:56 |
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d-oboe |
2006-06-10 20:34 |
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vboboe |
2006-06-10 21:39 |
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ohsuzan |
2006-06-10 22:09 |
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Re: Reed and Embouchure Issues new |
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ClariTone |
2006-06-11 16:18 |
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ohsuzan |
2006-06-11 19:02 |
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d-oboe |
2006-06-12 01:41 |
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Ken Shaw |
2006-06-12 14:27 |
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The Clarinet Pages
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