Author: Exiawolf
Date: 2015-04-17 09:40
Haha, guess I should have clarified. The chocolate comments are funny and too ironically true, words I have used are so generic and near pointless when trying to describe clarinet tone. To me, a dark and "chocolatey" sound is one that lacks higher overtones and is very covered, yet still round and full in sound. Some people like having the higher overtones in their sound to add color, but It's not what I'm aiming for
On that note, I think I'll try a M30D paired with V12 3 1/2's and see what happens. Does anyone know if the M/O Ligature will work with the M30D?
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