The Clarinet BBoard
|
Author: DavidBlumberg
Date: 2014-12-13 20:08
Only put a very, very small amount of cork grease on the Corks. Pretend like the cork grease cost $100, so use sparingly.
There are very soft brands of cork grease which I don't like at all. Vandoren have stiff cork grease which won't as easily gum up. "the Doctors" Cork grease also is tough.
Squishy cork grease will do just that.
http://www.SkypeClarinetLessons.com
|
|
|
Woodchuck28 |
2014-12-13 05:10 |
|
kilo |
2014-12-13 05:54 |
|
DavidBlumberg |
2014-12-13 20:08 |
|
Philip Caron |
2014-12-14 00:04 |
|
Chris P |
2014-12-14 02:45 |
|
Ed Palanker |
2014-12-15 00:37 |
|
The Clarinet Pages
|
|