The Clarinet BBoard
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Author: Gordon (NZ)
Date: 2002-10-03 08:52
Ron, I totally agree that those who have a known sensitivity should be pretty careful.]
It is also of some concern that we don't know which products a particular person may build up an intollerance to, as Omar mentions.
However Dan's original post seemed to indicate an extreme reaction to reading of warnings, rather than to a known personal allergy problem.
If I adopted an equally extreme reaction to my environment I would not eat many of our common veges, most of which contain significant natural toxins, especially the organically grown ones, I would remove synthetic materials from my home, I would vreak out at the dioxin that naturally comes from the soil, I would keep well away from NZ's geothermal region, I would never go near a road, I would never contemplate a cell phone, I would keep well away from industrial areas and the carcinogens from vehicle exhaust.... Good gracious, I even drank my father's comfrey wine, comfrey now being known to be not a health food, but to cause liver damage.
Instead I ensure that a major part of my diet is a wide variety of fruit and veges, to keep up antioxidant levels, to assist in dealing with these environmental toxins.
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Dan |
2002-10-01 01:00 |
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Willie |
2002-10-01 03:48 |
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Jim E. |
2002-10-01 04:24 |
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ron b |
2002-10-01 04:36 |
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Gordon (NZ) |
2002-10-02 05:06 |
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Bob |
2002-10-02 12:33 |
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ron b |
2002-10-02 18:47 |
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Bob |
2002-10-02 21:10 |
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L. Omar Henderson |
2002-10-03 00:28 |
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Gordon (NZ) |
2002-10-03 08:52 |
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Bob |
2002-10-03 12:46 |
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ron b |
2002-10-03 16:07 |
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Gordon (NZ) |
2002-10-03 16:38 |
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Don Berger |
2002-10-03 17:39 |
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Mark Charette |
2002-10-03 19:02 |
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Don Berger |
2002-10-03 20:31 |
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