The Clarinet BBoard
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Author: Ed Palanker
Date: 2017-03-31 17:43
Karl, I could only surmise that even a new reed has a very thin tip and is not 100% perfectly even through out so the warping occures between the stong and weaker grain, even if it looks even. Remember, it's not the thickness but the density. Also, all wood used to be a living thing that required water to survive so the reed had moisture in it before it was cut and dried. My best guess.
ESP eddiesclarinet.com
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BGBG |
2017-03-23 02:55 |
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Fuzzy |
2017-03-23 03:05 |
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2017-03-23 03:50 |
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kdk |
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dorjepismo |
2017-03-23 06:22 |
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2017-03-23 06:25 |
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2017-03-23 21:00 |
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2017-03-23 22:28 |
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kdk |
2017-03-23 22:37 |
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dorjepismo |
2017-03-24 00:27 |
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2017-03-24 01:10 |
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Bob Bernardo |
2017-03-25 09:00 |
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BGBG |
2017-03-24 01:14 |
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Philip Caron |
2017-03-24 01:24 |
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kdk |
2017-03-24 02:40 |
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BGBG |
2017-03-24 04:05 |
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kdk |
2017-03-24 04:54 |
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SonicManEXE |
2017-03-24 07:55 |
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BGBG |
2017-03-26 08:26 |
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sfalexi |
2017-03-26 09:21 |
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dorjepismo |
2017-03-26 18:12 |
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BGBG |
2017-03-29 01:18 |
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Ed Palanker |
2017-03-29 17:18 |
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kdk |
2017-03-29 18:30 |
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Ed Palanker |
2017-03-31 17:43 |
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kdk |
2017-03-31 18:44 |
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Ed Palanker |
2017-04-03 16:40 |
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