Klarinet Archive - Posting 000054.txt from 2006/01

From: "danyel" <rab@-----.de>
Subj: Re: [kl] Gran Partitttta (K. 361)
Date: Thu, 05 Jan 2006 14:09:27 -0500

Indeed, the sturgeons are especially grateful you don't insist on being paid
in their offspring. Apropos the pizza-obsession, there is this incredibly
vulgar thing sold in Salzburg called Mozart-balls (sic!), it is sort of a
very nasty praline; how about a Mozart pizza, i.e. a period dish as served
in the families of Italian musicians living in Vienna? I would assume it was
almost, but not quite, exactly unlike an American pizza: much dough, but
very good one, a thin spread of tomato (if that was not too much of a fancy
novelty by then), olive oil and fresh oregano. Are there any ingredients
known that Mozart was supposed to be particularly keen on? Pecchorino di
bassetto?

Bon Appetit!
danyel
www.echoton.de/clar.html

----- Original Message -----
From: "dnleeson" <dnleeson@-----.net>

> That is 7 more pizzas, two of which must come from Chicago. You
> think good musicology is cheap?? Just be grateful that I do not
> insist on Beluga caviar.
>
> Dan Leeson

-------------------------------------------------------------------
Klarinet is a service of Woodwind.Org, Inc. http://www.woodwind.org