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Doublereed Archive - Posting 000032.txt from 2004/03

From: "Sameer Al-Abdullah" <simsim29@-----.com>
Subj: [DR-L] Sharpening Reed Knife
Date: Thu, 11 Mar 2004 03:59:57 -0500

Hi everyone,

I have A super fine Diamond stone and the Norton Fine India stone to sharpen my Landwell knife. Is that ENOUGH???

I keep reading here and there about "finishing" your knife with a ceramic stone or something else. Do i have to do that? or using my diamond stone is just enough? If not can someone specify what else I need and where to get it from?

thanks

Sameer Al-Abdullah

=and I miss you like the desert miss the rain=